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Posts Tagged ‘summer’

08.30.10

Posted by Amari  |  1 Comment »

I’m finally back from my weekend camping out in Devil’s Lake, Wisconsin! David, Will’s former college roommate, saw that climbing was on my Fitness Bucket List and was kind enough to invite us along on the trip and teach us everything there is to know about climbing. We drove up to Wisconsin late Friday night, camped out, and went for a climb early Saturday morning.

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We climbed to the top where the view of Devil’s Lake was amazing!

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We trusted our lives to Dave to secure the ropes…

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The first thing to learn about climbing was belaying – a climbing technique referring to your partner acting as an anchor for you so that if you (the climber) fall, you will be secure in your harness and not fall to the ground. The person belaying sits at the base of the rock wall while the other person climbs.

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It’s harder then it looks…

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In the photo on the right you can see me really small on the side of the wall near the top (although I never quite made it to the top because the climb got too challenging for my beginner skill level)!

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Will also took a shot at climbing up!

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Dave’s an awesome climber and makes it look far too easy!

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He even made it to the top of one wall in an incredible 5 minutes!

After a full day of climbing we headed back to the camp site for some dinner and beers by the camp fire. The brownies were also a big hit!

The trip was a blast; I’m so glad I got a chance to learn how to climb! Thanks Dave! With my trip to Lake Tahoe and weekend camping I feel like I’ve had my fair share of outdoors activities for a while, back to the city please!

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08.27.10

Posted by Amari  |  2 Comments »

After only 2 nights of sleep here in Chicago, I am off to my next adventure – Devil’s Lake in Wisconsin! We will be camping and climbing with some good friends out there for the weekend! I’ve never been climbing before, but it is on my Fitness Bucket List, so I’m really excited!

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Before I go pack the car for the drive up there I wanted to share this yummy recipes with you guys! I made some brownies to take along for everyone; shhh don’t tell them they’re vegan! The recipe came from Vegan Cookies Invade Your Cookie Jar; I tripled this recipe to have enough for everyone.

Ingredients:

  • 3 oz of silken tofu (about 1/4 of the package)
  • 1/4 cup soy milk
  • 1/2 cup canola oil
  • 1 cup sugar
  • 2 tsp vanilla
  • 1 cup flour
  • 1/2 cup unsweetened cocoa powder
  • 1 Tbsp cornstarch (I used arrowroot powder)
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • powdered sugar (optional)

Preheat oven to 325*F. Line an 8 x 8 inch brownie pan with parchment paper. Blend the tofu, soy milk, and oil in a blender until smooth. Use a spatula to transfer to the mixture into a large bowl. Mix in the sugar and vanilla using a fork. Sift in the flour, cocoa powder, cornstarch, baking powder, and salt (the recipe stresses the importance of sifting the ingredients to prevent clumpy brownies). Mix batter until smooth.

Transfer batter into pan and smooth the top with a spatula. The batter will spread during baking, so don’t worry! Bake for 30-40 minutes until an inserted toothpick comes out clean. Remove brownies and paper from pan and allow to cool on rack for 15 minutes before removing from paper and cutting. Sprinkle with sifted powdered sugar if desired and enjoy!

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I had to try one before packing them up for the trip, and let me tell you, they are so rich and chocolatey! No one will ever know these are vegan!

See you all when I get back!

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08.20.10

Posted by Amari  |  No Comments »

Hi guys! Last night I made the most incredible blue cheese burgers on the grill, but of course, forgot to take a picture of them!!! :(

Let me start off saying that I am usually not the biggest fan of blue cheese, I only like it in SMALL amounts. However, I thought I would give these a try and they were to die for! That being said, I will most likely make them again before the summer is over and remember to take a picture for you guys!

I found this recipe in the August edition of Better Homes and Garden magazine. The recipe was actually for meatballs, but I turned it into burgers instead!

Ingredients:

  • 1 lb beef (organic, grass-fed preferably)
  • 2 cloves garlic, minced
  • 1 cup parsley, chopped
  • 2 Tbsp red wine
  • 1 Tbsp Worcestershire sauce
  • 1/4 tsp salt
  • 1/8 tsp pepper
  • 1/4 cup blue cheese crumbles
  • 4 buns (I used Trader Joe’s pretzel rolls!)
  • Whatever burger extra fixings you prefer

In large bowl combine garlic, parsley, wine, Worcestershire sauce, salt and pepper. Add beef and mix with hands until well combined. Carefully mix in the blue cheese and form into 4 burger patties. Cover and refrigerate for 1 hour before grilling.

I served mine with some corn on the cob, grilled zucchini, and fresh fruit. These burgers were so flavorful all by themselves that I totally forgot to put ketchup on mine! You HAVE to try these, they are YUMMY! I love summer grillin!

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07.25.10

Posted by Amari  |  No Comments »

Last night I went to one of the many summer festivals going on around Chicago, the Lincoln Avenue in the Lincoln Park neighborhood. The festival featured local bands on five different stages as well as over 200 vendors offering food, beer, art, and carnival games. Despite the 90 degree weather, the festival was a lot of fun and a great spot to people watch and meet up with friends!

At the festival I picked up a quick dinner: a glass of cold sangria and a 10” Italian sausage! With the smell of summertime grilling in the air I could not pass up the vendor cooking up these Italian sausages!

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Check it out! This baby was almost embarrassing to carry around the festival!

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But it sure was delicious and well worth the stares from the crowd. Topped with green peppers and onions, I couldn’t have asked for a better summertime dinner. Of course I was only able to get about half way through it before passing it off to the boyfriend, but nevertheless, it was amazing!

Hope everyone is having a great weekend!

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07.18.10

Posted by Amari  |  No Comments »

Yesterday’s CHEW Health and Wellness Tour of Chicago was amazing! I had such a blast and would recommend anyone and everyone to do it!

The tour met at Green City Farmer’s Market in the heart of the Lincoln Park neighborhood. We stopped at Tiny Greens, a farm in Urbana, IL that sprouts greens and sells them to put on salads or sandwiches. They sell everything from sunflower and cilantro to broccoli and onion sprouts! We got to sample all sorts of sprouts, but my favorite were these delicious black onion sprouts!

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Our next stop at the farmer’s market was Potter’s Crackers. These homemade crackers come in a variety of flavors including flax seed, rosemary, and garlic. They were quite delicious but rather pricey.

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Throughout the tour our guide consistently emphasized the importance of greens in one’s diet and how they are extremely under-rated, which I totally agree with! A lot of people get nervous about buying greens because they feel like they don’t know how to cook them. Our tour guide had a great idea; she buys collard greens and then uses them as wraps for lunch. She makes a sweet wrap with almond butter sprinkled with granola and a chopped apple wrapped up in a collard green leaf or makes a savory wrap using hummus, veggies, and protein such as chicken. I’m going to have to try these!

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After the market we met with a yoga instructor in the park for a 20 minute yoga class. It was so great to be doing yoga outdoors, I felt totally connected with nature! Then we walked through Oz Park on our way to get some frozen yogurt.

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We all stopped by this fountain for a photo op and to cool off! There were a total of 8 of us on the tour, 4 of them being friends of mine!

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Then we arrived at Starfruit, which reminded me a lot of Berry Chill but they use Kefir instead of regular yogurt. Kefir contains 10 probiotic cultures per cup which help strengthen the immune system and aids in digestive health. Kefir is a great source of calcium, protein, and fiber and can even help with lactose intolerance.

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We got to sample pomegranate and vanilla frozen kefir as well as the Berry Good 4U smoothie which contains blueberries, strawberries, raspberries, goji berries, pomegranate acai kefir and vanilla kefir. All of it was so delicious I never wanted to leave!

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Then off the Lululemon Athletic we went. We got a tour of the store and had a chance to shop around and cool off in the air conditioning! I of course fell in love with a pair of plaid running shorts that I want to go back and buy to wear for my half marathon in August!

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After Lululemon we walked over to LUSH. If you have never been to LUSH you have to go! They have so many wonderful beauty and bath products that are all handmade! Check out these colorful bath bombs and bubble bath bars!

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They even have face masks that are made fresh on a daily basis! We got to try a ocean salt scrub on our hands as well as some lotions and massage oils; all of which were amazing! I will definitely be returning to LUSH to stock my bathroom with a few of these goodies!028

The tour continued on. Just as I thought it couldn’t get any better, we went to Karyn’s Raw! Karyn Calabrese helped pioneer the raw food movement and Karyn’s Raw is a holistic health center and cafe that sells everything from raw/vegan smoothies and snacks to books on detox and holistic supplements to keep you energized and radiant!

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We got to sample a Morning Cleanser smoothie made of Karyn’s Green Meal, apple juice, Rejuvalac, banana, flax oil, and Lecithin. We also sampled some dips including a vegan sour cream, a beet puree, hummus, and a vegan cheese dip!

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And get this! I got to meet Karyn! She just happened to be in the store during the tour along with her famous mentor! I wasn’t able to get any pictures with them, but it was surely a great surprise!

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Here we are at the cafe; Jess and Catherine are enjoying their green Morning Cleanser smoothie shot!

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Sadly the tour had to come to an end, but the great thing was that we ended at the new Whole Foods Market on North and Kingsbury! If you live in Chicago and have never been to this particular Whole Foods you must go! This place is HUGE and its absolutely incredible, they have it all! Out on the back patio you can eat lunch and enjoy the view of the Chicago skyline over the Chicago River. It was such a gorgeous day, there were even a group of kayakers going by as we took pictures!

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I ended up staying at Whole Foods for a bit to grab lunch and shop around a bit before heading home. This tour was an incredible way to spend my Saturday, not only did I meet some great people who love health and wellness as much as I do, but I got to experience new places around the city and even came home with a vast array of goodies, coupons, and a complementary nutrition consultation with our tour guide and founder of CHEW Chicago, Jessica Marie, who is a Holistic Nutrition Practitioner!

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