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Food

08.11.10

Posted by Amari  |  No Comments »

Last night I had a dinner date with the girls! We had the most incredible dinner cooked by the one and only Jessica in her new apartment!

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The menu included a tomato, basil and mozzarella salad, grilled chicken breast wrapped in prosciutto,

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Asiago cheese risotto, grilled zucchini, and fresh fruit with homemade whipped cream for dessert!

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We gathered around the coffee table in the living room with a bottle of wine for a fabulous night of laughs and great eats!

Good luck in Peoria Catherine!

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07.25.10

Posted by Amari  |  No Comments »

Last night I went to one of the many summer festivals going on around Chicago, the Lincoln Avenue in the Lincoln Park neighborhood. The festival featured local bands on five different stages as well as over 200 vendors offering food, beer, art, and carnival games. Despite the 90 degree weather, the festival was a lot of fun and a great spot to people watch and meet up with friends!

At the festival I picked up a quick dinner: a glass of cold sangria and a 10” Italian sausage! With the smell of summertime grilling in the air I could not pass up the vendor cooking up these Italian sausages!

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Check it out! This baby was almost embarrassing to carry around the festival!

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But it sure was delicious and well worth the stares from the crowd. Topped with green peppers and onions, I couldn’t have asked for a better summertime dinner. Of course I was only able to get about half way through it before passing it off to the boyfriend, but nevertheless, it was amazing!

Hope everyone is having a great weekend!

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07.18.10

Posted by Amari  |  No Comments »

Yesterday’s CHEW Health and Wellness Tour of Chicago was amazing! I had such a blast and would recommend anyone and everyone to do it!

The tour met at Green City Farmer’s Market in the heart of the Lincoln Park neighborhood. We stopped at Tiny Greens, a farm in Urbana, IL that sprouts greens and sells them to put on salads or sandwiches. They sell everything from sunflower and cilantro to broccoli and onion sprouts! We got to sample all sorts of sprouts, but my favorite were these delicious black onion sprouts!

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Our next stop at the farmer’s market was Potter’s Crackers. These homemade crackers come in a variety of flavors including flax seed, rosemary, and garlic. They were quite delicious but rather pricey.

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Throughout the tour our guide consistently emphasized the importance of greens in one’s diet and how they are extremely under-rated, which I totally agree with! A lot of people get nervous about buying greens because they feel like they don’t know how to cook them. Our tour guide had a great idea; she buys collard greens and then uses them as wraps for lunch. She makes a sweet wrap with almond butter sprinkled with granola and a chopped apple wrapped up in a collard green leaf or makes a savory wrap using hummus, veggies, and protein such as chicken. I’m going to have to try these!

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After the market we met with a yoga instructor in the park for a 20 minute yoga class. It was so great to be doing yoga outdoors, I felt totally connected with nature! Then we walked through Oz Park on our way to get some frozen yogurt.

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We all stopped by this fountain for a photo op and to cool off! There were a total of 8 of us on the tour, 4 of them being friends of mine!

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Then we arrived at Starfruit, which reminded me a lot of Berry Chill but they use Kefir instead of regular yogurt. Kefir contains 10 probiotic cultures per cup which help strengthen the immune system and aids in digestive health. Kefir is a great source of calcium, protein, and fiber and can even help with lactose intolerance.

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We got to sample pomegranate and vanilla frozen kefir as well as the Berry Good 4U smoothie which contains blueberries, strawberries, raspberries, goji berries, pomegranate acai kefir and vanilla kefir. All of it was so delicious I never wanted to leave!

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Then off the Lululemon Athletic we went. We got a tour of the store and had a chance to shop around and cool off in the air conditioning! I of course fell in love with a pair of plaid running shorts that I want to go back and buy to wear for my half marathon in August!

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After Lululemon we walked over to LUSH. If you have never been to LUSH you have to go! They have so many wonderful beauty and bath products that are all handmade! Check out these colorful bath bombs and bubble bath bars!

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They even have face masks that are made fresh on a daily basis! We got to try a ocean salt scrub on our hands as well as some lotions and massage oils; all of which were amazing! I will definitely be returning to LUSH to stock my bathroom with a few of these goodies!028

The tour continued on. Just as I thought it couldn’t get any better, we went to Karyn’s Raw! Karyn Calabrese helped pioneer the raw food movement and Karyn’s Raw is a holistic health center and cafe that sells everything from raw/vegan smoothies and snacks to books on detox and holistic supplements to keep you energized and radiant!

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We got to sample a Morning Cleanser smoothie made of Karyn’s Green Meal, apple juice, Rejuvalac, banana, flax oil, and Lecithin. We also sampled some dips including a vegan sour cream, a beet puree, hummus, and a vegan cheese dip!

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And get this! I got to meet Karyn! She just happened to be in the store during the tour along with her famous mentor! I wasn’t able to get any pictures with them, but it was surely a great surprise!

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Here we are at the cafe; Jess and Catherine are enjoying their green Morning Cleanser smoothie shot!

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Sadly the tour had to come to an end, but the great thing was that we ended at the new Whole Foods Market on North and Kingsbury! If you live in Chicago and have never been to this particular Whole Foods you must go! This place is HUGE and its absolutely incredible, they have it all! Out on the back patio you can eat lunch and enjoy the view of the Chicago skyline over the Chicago River. It was such a gorgeous day, there were even a group of kayakers going by as we took pictures!

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I ended up staying at Whole Foods for a bit to grab lunch and shop around a bit before heading home. This tour was an incredible way to spend my Saturday, not only did I meet some great people who love health and wellness as much as I do, but I got to experience new places around the city and even came home with a vast array of goodies, coupons, and a complementary nutrition consultation with our tour guide and founder of CHEW Chicago, Jessica Marie, who is a Holistic Nutrition Practitioner!

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07.11.10

Posted by Amari  |  No Comments »

Yesterday morning, after a 5 mile run in the gorgeous summer weather, I went to brunch at Eggsperience Pancakes & Cafe in the River North area of downtown Chicago. Eggsperience is a newly opened 24 hour breakfast/lunch/dinner restaurant that I had hear nothing but great things about, so I had to check it out!

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Eggsperience was bustling on a Saturday afternoon (picture above from www.eggsperiencecafe.com); luckily we only had to wait about 15 minutes to get a table. The menu at Eggsperience is endless, they have everything from omelets, pancakes, and crepes to salads, burgers, and paninis.

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Upon looking at the menu, I came across a picture of this; the The Famous Oven Baked Apple Pancake. If a restaurant is known for a certain dish, I always have to try it, how else can you get the full restaurant experience without it! I absolutely had to have this pancake. Everything in moderation right?

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The Oven Baked Apple Pancake is layered with fresh apples and topped with cinnamon glaze. I barely made it through a forth of this monster pancake before coming to a screeching halt of extreme fullness. Every bite of this pancake was loaded with flavors of baked apple and caramelized sugar, it was incredible! The portions at Eggsperience are enormous, so be careful what you order! I learned this the hard way and ended up taking the majority of my meal home with me!

One of my favorite things to do is go out to breakfast, so far I have fallen in love with Yolk and the Bongo Room here in Chicago, and now I’ll have to add Eggsperience to the list! What’s your favorite breakfast restaurant?

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06.02.10

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For dinner tonight I wanted to use up a few leftover ingredients in the refrigerator so I went with a fresh tomato, basil, and mozzarella pizza! I used a store-bought crust, but would have liked to make a homemade if I had the time. I am still getting used to working full time and managing my time after I get home from work. Coming up with dinner ideas and making sure I optimize my time accordingly to make a meal is a challenge, but in time I will have the schedule down to a tee!

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Any tips on how to manage a busy schedule of work and leisure?

I’m off to watch the end of the Chicago Blackhawks hockey game and then to some late night cross-training at the gym! Hope everyone is enjoying the short week!

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